


Brunch
APPETIZERS
Fresh Juice $7
Carrot, Pineapple, Orange, or Apple-Pear-Ginger-Lemon
Basket of Boathouse Breakfast Breads $12
House Made Bread, Croissants, Biscuits and Muffins
Butter Lettuce Salad $12
Maytag Blue Cheese, Pears, Spicy Cashews, Sesame dressing
Macaroni Au Gratin $11
Vermont cheddar and Gouda
Jumbo Lump Crab Cake $18
Green Papaya and Jicama salad, Caper Remoulade sauce
Seasonal Oysters $18
Proper Garnish
Passion Fruit Salmon Ceviche $12
Pineapple, Tomato, Cilantro
Ahi Tuna Carpaccio $14
Curry, radishes, celery, wasabi greens
ENTRÉES
Fried Eggs with Esposito's Breakfast Sausage $19
Potato and Gruyere Tart
Omelet of the Day $16
Market Vegetables
Eggs Benedict $18
Irish Smoked Bacon, Smoke Salmon or Spinach, Hollandaise and Chefs Vegetable
Steak Paillard and Eggs $25
Potato and Gruyere Tart
Warm Quiche Lorraine $18
Apple wood Smoked Bacon, Gruyere Cheese and Leeks
Maple Waffles $16
Warm Berry Compote
Challah French Toast $18
Gran Marnier Banana Compote
Griggtown Farm Chicken $26
Truffle Mashed Potato, Roasted Spring Onions
Fish & Chips $26
Beer Batter Hake, Crisp Vegetable Chips, Spicy Aioli
Boathouse Smoked Fish Platter $26
Norwegian Smoked Salmon, Whitefish Salad, Smoked Sturgeon, Beefsteak Tomatoes, Bermuda Onion and Toasted Bagel
Scottish Salmon ala Plancha $25
Sauteed Spinach and Sauce Choron
Sides $6.00
Sugardale Bacon
Toasted Bagel
Esposito's Breakfast Sausage
Country Potatoes
Wilted Spinach
Market Vegetables
Dessert
Strawberry Rhubarb Crisp $9
Vanilla Bean Ice Cream



